ANZAC Day Race Day - The Byerley

Flemington's jewel in the crown Treat yourself to a decadent dining experience, with a menu specially curated by award-winning chef, Guillaume Brahimi, that reflects his philosophy of 'think global, use local'. Through his food, Guillaume brings the joie de vivre to The Byerley, providing a colourful dining experience to remember. A maximum booking size of 6 people through Ticketmaster, please contact the VRC Membership Team on 1300 727 575 for bookings larger than 6 (limited availability).